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Perfect Pie Crust- NEW!


Adult Enrichment / Kitchen Creations -
Fall 25

Take the guesswork out of making perfect pie crust—every time! Using the simple 3-2-1 method with just flour, butter, and water, you’ll master a crust so good your holiday guests will be begging for another slice...and the recipe. The instructor will demonstrate how to make an apple pie from start to finish, and each student will create four pie crusts to take home, ready to use or freeze for the holidays.

Eleanor Sullivan

AE Instructor

Pastry Chef Eleanor Sullivan studied at the Culinary Institute of America in New York.

 October 2025 
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AEKC10

  Eleanor Sullivan


John Glenn - John Glenn MS : 284 FACS
Tuesday, Oct 28
6:30 - 8:30 PM

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Min Age   16 yr.

$ 45.00
per person